WALK: Ponds of the Heath
Led by Marc Hutchinson, Secretary of Hampstead
Heath Winter Swimming Club; member of the
H&HS Committee and Heath Sub- Committee.
Lifelines with Sir Simon JenkinsOutspoken political commentator, broadcaster,
former editor of The Times, Chairman of the
National Trust and author of several books on
history and architecture, including England’s
Thousand Best Churches. £12/FoBH £10, add £18
for buffet supper afterwards including wine.
Advance booking essential online or cheques payable to
Burgh House Trust.
BOOK HERE
Romantic Hampstead
A St. Valentine’s day inspired talk by Rebecca
Lodge, Hampstead Museum Curator, looking at
some of the romantic aspects of objects in the
Museum collection. Free. No booking required.
WALK: Trees of the Heath
Led by Lynne Leveson, official volunteer guide,
Kew Gardens.
CHANGE OF SPEAKER: Ken Nutt of the Enfield and District Fuchsia Society will
give an illustrated talk 'Growing Fuchsias'.
The Flora of London
Hampstead Horticultural Society talk and AGM.
Speaker David Bevan FLS, past President of the London Natural History Society, and retired
Conservation Officer for the London Borough of
Haringey. Members free, guests £1.
Camden History Society talk: The pre-Fire survey (1834) of the Palace of Westminster
Professor Michael Port will display and discuss the recently discovered survey plans that were drawn up in preparation for restoration of the old Palace of Westminster, which was almost immediately thereafter destroyed by a spectacular fire.
Non-members welcome; one pound at the door
Lifelines with A.S. ByattNovelist, poet, short story writer, critic, and winner of the 1990 Man Booker Prize for Possession, her profound understanding of myth, fairy-story and legend, married to her strong feminism, and her gift for characterisation,make her one of the greatest British novelists of the past 50 years. Well aware of the “dangerous gift” of writing, A.S. Byatt is a perceptive critic and persuasive advocate of her own as well as other people’s.
£12/FoBH £10, add £18 for buffet supper afterwards including wine. Advance booking essential online or cheques payable to Burgh House Trust.
BOOK HERE